Ann Lauer

1 c. butter (not margarine)
4 heaping T. powdered sugar
2 c. flour
1/2 t. salt
4 t. water
2 t. vanilla
2 c. chopped pecans

Cream butter & powdered sugar. Add flour, salt, water and vanilla. Blend well. Add nuts and mix in. Roll in your hand and shape like a date. Place on ungreased cookie sheet and form into a crescent. Bake at 325 degrees for about 12 min. or until golden. Roll in powdered sugar if desired. Enjoy!

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